How to Prepare Super Quick Homemade Mango  cake

Mango  cake. Eggless Mango Cake Without Oven, Butter Paper, Cream, Condensed Milk, Butter, Curd. This mango cake is bursting with fresh mango flavor! This mango cake is a close.

It is typically topped with mango cream frosting, fresh mango slices, or pureed mangoes in gulaman or gelatin. Other common toppings include cream, cream cheese, and chocolate. mango sponge cake with step by step photo and video recipe. sponge cake bread cake, marble cake, cupcakes, chocolate mug cake, atta cake, banana cake, custard cake.

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mango  cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mango  cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mango  cake is something that I’ve loved my whole life.

Eggless Mango Cake Without Oven, Butter Paper, Cream, Condensed Milk, Butter, Curd. This mango cake is bursting with fresh mango flavor! This mango cake is a close.

To get started with this particular recipe, we must first prepare a few components. You can cook mango  cake using 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Mango  cake:

  1. {Make ready of #Vanillacake spong (4 eggs).
  2. {Make ready 1 cup of maida.
  3. {Get 1 cup of powder sugar.
  4. {Make ready 1 table spoon of baking powder.
  5. {Make ready 1 table spoon of vanila essense.
  6. {Get 4 table spoon of oil.
  7. {Take 1 table spoon of sikra.
  8. {Take of Fruit vital Mango juice you cn use any juice.
  9. {Take of 👉For fosting 2 large size mangoo.
  10. {Make ready 1 of mango ko cut kar ke puri bana lain.
  11. {Prepare of Or ek mango ko cubes shape ma cut kar ke ke rakh lain or is ma sy thora ko small size ma chopped kar lain filling ke liy.
  12. {Prepare of Whipping whip cream.
  13. {Prepare of Mint leaves for dressing.
  14. {Get of Cherries for dressing.

In Thailand, mango cakes, like the one featured in this recipe, are served at all the big hotels where chefs add ornamental garnishes prepared with fresh mango and coconut. In our recipe, the process is. Simple Mango Cake recipe with flavors that are perfectly balanced. Packed with fresh, sweet mango goodness from the filling all the way to the toppings.

Steps to make Mango  cake:

  1. Jucier machine ma eggs.sugar ko daal ke achy sy blend karin 3 zy 4 mint then us ma sirka oil and vanillaessence add kar ke 1 mint ke liy blend karin.
  2. Then ek bowl ma ye sara batter nikal dian or or maida or baking powder ko alag bowl ma 2 dy 3 dafa chan lai or egg waly batter ma dal ke achy sy spetula ki madad sy mix karin ke koi lumbs na rahin.
  3. Cooker ya pateela ko 10 mint ke liy meduim flame py preheat karin agr Cooker ma banana to us ko weight py ni lagana.
  4. Then ek silver ke khuly bowl ko ya cake pan ma oil laga ke sary pan ko oil sy grease kar dian or butter paper laga dian ya phr pan ma thora maida dal ke us ko sary hisy ko cover kar ke baqi extra maida ko bahir nikal dian l cake mixture cake pan ma dal dian.
  5. Yad rakhin cake pan thora bara hona chahiy ta ke cake achy sy phooly or cake khrab b na ho agr choty size ke pan ma dalin gi too cake mixture beh jay ga.
  6. Jab cake pan ma add kar lain or pateela or cooker preheat ho jay 10 mint per to ap ny apny apny cake pen ko halky hatho sy tap krna hy ke jo air buble cake maa banty wo khtam ho jain or phr Pateela ya cooker ma ek steel ka stand center ma rakh ke us py cake pan rakh dian or cover kar dian or medium flame py hi 30 to 35 minutes ke liy bake hony rakh dian.
  7. After 20 to 25 minutes chek kar lain cake phoola hy ke nii or jab 30 minutes ho jain to cake ko tooth pick ko madad sy chek karin ander dal ke ke pak gya hy ke nii agr toothpick ke sth cake mixture ya lumbs lagin to cover kar ke rakhin or 35 minutes py again chek karin phr chek krain tooth pick ki madad sy koi lumbs ni laga ho ga 2 sy 3 sides sy or centre sy chek karin.
  8. Phr cake ko cooker sy nikal ke room temperature py thanda hony ke liy rakh dian.
  9. For Mango puree ek mango ko cut kar lain or jucir ma dal ke blend kar lain. Pani ni dalna.achy sy Paste ban jay ga… is ko Fridge ma thanda hony ke liy Rakh dian.
  10. Then ek mango ko choty cubes ma cut kar lain or is ma sy thory cubes ko chopped kar lain chunks ke liy.
  11. Whiped cream i use whipy whip cream soo cream ke dibba ko pehly achy sy hila lain cream thandi honi chahiy then 2 cup cream nikal ke achy sy electric batter sy ya hand batter sy beat karin itna beat ke ye form ki trah ho jay or spetula sy neechy na giry to hmri cream ready hyy.
  12. For mango cream whiped cream na 4 3 sy 4 chamach mango puree dal ke whip karin.. soft na hony deni…
  13. Cake jab thanda ho jay room temperature py too is ke slices cut kar lain i made 2layer cake cake ko center sy cut karin.
  14. Mango juice sy soak karin achy sy cream spread karin achy sy layer ma achy syy or phr us py mango puree 2 table spoon dalin or phela dian or uper chopped mango chukns dal dian.
  15. Uper cake ki layer rakhin or juice ay soak karin or cream spread karin cake ki sides py b or achy sy cream ko spetula ki madad sy smooth and meat kar lain ke cream sy cake achy sy cover ho jay then 10 min ke liy fridge ma rakhin cream set ho jay then again nikal ke is py mango puree dal ke spoon ki madad sy halky hath round shape ma spread krain ke ye cover achy sy ho jay or cream uper na ny… ku ke jab spoon ko hardly use karin gy to cream uper a jay gi 5 mint ke liy fridge ma rakh.
  16. Then is ko deco kar lain piping bag ma dal ke agr nozzles hai to koi b nozzel dal ke ya simple style sy phr mango cherriy or mint leaves sy deco karin ya phr apni choice sy kuch b add kar sakty or phr cake ko thanda hony ke liy rakh dian fridge ma or phr serve karin mazydar soft yumm mangoo cake ready😍😍 with full of mango masti….

Mango and coconut go together like a margarita and salt! This classic vanilla cake is filled with bites of fresh mango baked right into the dough. If you love mangos, this light and fluffy mango cake is for you! This simple fruit cake is made with delicate sponge cake, filled with real mango puree and frosted with the most amazing mango frosting. Indian eggless mango cake recipe that is easy to make with simple instructions.

So that’s going to wrap it up with this special food mango  cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

(Visited 1 times, 1 visits today)

Leave a Comment

close