Simple Way to Make Homemade Saffaron choco milk cake without cream

Saffaron choco milk cake without cream. A creamy and rich cake soaked with saffron flavored milk and topped with sweetened cream where you get Steps involved in making Saffron Milk Cake. But this dessert is not just any dessert. So, about a year ago, Saffron Milk Cake started popping up at lots of restaurants in the Middle East region.

I have a few more celebrated Fusion indian cake recipes on my blog. Heat the condensed milk in a sauce pan along with cardamom and saffron on medium low heat. Keep stirring or the condensed milk will start.

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, saffaron choco milk cake without cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Saffaron choco milk cake without cream is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Saffaron choco milk cake without cream is something that I’ve loved my entire life. They are fine and they look wonderful.

A creamy and rich cake soaked with saffron flavored milk and topped with sweetened cream where you get Steps involved in making Saffron Milk Cake. But this dessert is not just any dessert. So, about a year ago, Saffron Milk Cake started popping up at lots of restaurants in the Middle East region.

To begin with this recipe, we have to first prepare a few components. You can have saffaron choco milk cake without cream using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Saffaron choco milk cake without cream:

  1. {Make ready 1 cup of all-purpose Flour/ Maida.
  2. {Take 1/2 cup of milk powder.
  3. {Prepare 1/3 cup of Dahi/ curd.
  4. {Get 1/4 cup of butter or cooking oil.
  5. {Get 1/2 cup of powdered sugar.
  6. {Get 2 tbsp of malai/cream.
  7. {Take pinch of saffron strands in hot water.
  8. {Get As needed of Yellow food colour.
  9. {Make ready 1/2 tsp of baking powder.
  10. {Prepare 1/2 tsp of baking soda.
  11. {Get as needed of Milk.
  12. {Make ready of For kesar rabri.
  13. {Take 1/2 litre of milk.
  14. {Prepare 1/2 cup of milk powder.
  15. {Take 3 tbsp of sugar.
  16. {Take as needed of kesar/saffron Strands.
  17. {Get 1 pinch of baking soda to get creamy texture.

I love to decorate and frost my cakes and cupcakes with chocolate. I want to use chocolates instead of. Find milk cake saffron stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make Saffaron choco milk cake without cream:

  1. First of all prepare Saffaron rabdi for cake. Take 1/2 litre of milk in gas and stir it Coutinusly for 5-10 minutes. After boilng it 1/2 cup milk powder dissolve in water and mix into milk. Add some kesar strands in rabri.then add 3 tbsp sugar in rabri and stir it untill it dissolve. Add 1 pinch of baking soda in it. It gets creamy and thick consistency..
  2. For cake preparation sift all dry ingredients in bowl (maida milk powder baking powder baking soda in it).
  3. In another bowl take curd oil sugar and whisk it and add kesar strands which is dissolved in hot water. Add 2 tbsp malai in it. Add yellow food colour in it and whisk it untill it becomes creamy in texture..
  4. All wet ingredients mix into dry ingredients and add milk as per need (I used 1/2 cup milk) for cake consistency..
  5. Take a cake tin grease it with oil and dust with maida… No any butter paper required. Add cake batter into it and tap for removing air bubbles from the batter.
  6. You can add dryfruits if you want. Preheat microwave before baking. In microwave bake it for 25 minutes in convection mode. You can bake this into kadai preheat kadai with salt add cake tin and cover it properly. In low flame bake it for 35-40 minutes. You can check it once..
  7. After cake Unmounding it looks so soft spongy. After cooling down cake is cut into 3 parts and pour kesar rabdi in it. And some chocolate crunch.You can use fork same process is repeted in all layers..
  8. Above garnishing is done by rabdi and chocolate syrup and some crushed chocolate biscuits. Enjoy cake and it's tooo yumm and delicious..

Basically saffron milk is milk that is infused with saffron and sweetened. It is one of the widely recommended drink for women during pregnancy. Always use whole milk for making saffron milk as it improves the taste. I have also seen recipes using condensed milk but do not use it if you are.. Coconut Milk Cake Recipes on Yummly

So that is going to wrap it up for this special food saffaron choco milk cake without cream recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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