Recipe of Ultimate Gluten and dairy-free banana chocolate chip cookies

Gluten and dairy-free banana chocolate chip cookies. Find Deals on Gluten Dairy Free Cookies in Snack Food on Amazon. These gluten-free banana cookies are super moist, yet light and fluffy that can be made with or without chocolate chips. An easy gluten-free recipe your whole family will love.

Why I love this dairy free chocolate chip. Gluten-free, dairy-free, refined sugar-free, low-carb + keto diet friendly. Soft and Chewy Gluten-free Chocolate Chip Banana Bread Cookies made with nut-free ingredients.

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gluten and dairy-free banana chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Gluten and dairy-free banana chocolate chip cookies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Gluten and dairy-free banana chocolate chip cookies is something which I’ve loved my whole life.

Find Deals on Gluten Dairy Free Cookies in Snack Food on Amazon. These gluten-free banana cookies are super moist, yet light and fluffy that can be made with or without chocolate chips. An easy gluten-free recipe your whole family will love.

To get started with this recipe, we have to prepare a few components. You can have gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Gluten and dairy-free banana chocolate chip cookies:

  1. {Take 3 of Bananas.
  2. {Prepare 1/3 cup of Applesauce.
  3. {Get 1/4 cup of Soy milk.
  4. {Make ready 1 tsp of Vanilla extract.
  5. {Prepare 1 tsp of Ground cinnamon.
  6. {Prepare 1/2 cup of Dairy-free chocolate chips.
  7. {Take 2 cup of Gluten-free oats.

What has taken me so long to combine two of life's greatest foods in the whole world. Banana bread, meet chocolate chip cookies. Chocolate chip cookies, meet banana bread. Healthy and nut-free COOKIES – heyyyooo!

Steps to make Gluten and dairy-free banana chocolate chip cookies:

  1. Pre-heat the oven to 350° Fahrenheit.
  2. Smash bananas until all chunks are gone and you are left with a smooth consistency.
  3. Add wet ingredients to crushed bananas first.
  4. Add the dry ingredients.
  5. Mix the mixture until oats and chocolate chips are evenly coated.
  6. Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another.
  7. Bake for 20 minutes.
  8. Wait 10 minutes for the cookies to harden a little.
  9. Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated).

In large bowl, stir cookie mix, peanut butter, banana, oil, vanilla and egg until soft dough forms. Banana acts as another binder while lending natural sweetness and mild banana flavor to the cookies. We haven't baked our favorite traditional chocolate chip cookies since last August, when we started our journey to heal our daughter's gut and removing most inflammatory. These dairy-free chocolate chip cookies are so delicious, no one will guess they're gluten-free too! Quick and easy to make and sweetened with coconut sugar; this favorite recipe gets two thumbs up from kids and adults alike!

So that is going to wrap this up with this exceptional food gluten and dairy-free banana chocolate chip cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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