Easiest Way to Make Ultimate Day after thanksgiving cornbread stuffing cakes

Day after thanksgiving cornbread stuffing cakes. Consider this the ultimate Thanksgiving cake recipe! Try our recipe for cornbread cake with mashed potato icing. And if you really want to treat yourself this Thursday, allow us to introduce you to the Thanksgiving Cake.

Learn how to make Cornbread Two Ways from a Savory Cornbread Dressing to a delicious Cornmeal Pound Cake from the cookbook Grandbaby Cakes. This paleo Thanksgiving Cornbread Stuffing is made with a corn-free cornbread, and all of the classic stuffing ingredients that you know and love! When I asked some of my readers what they wanted to see for Thanksgiving, everyone unanimously said stuffing!

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, day after thanksgiving cornbread stuffing cakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Day after thanksgiving cornbread stuffing cakes is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Day after thanksgiving cornbread stuffing cakes is something that I’ve loved my entire life. They are fine and they look wonderful.

Consider this the ultimate Thanksgiving cake recipe! Try our recipe for cornbread cake with mashed potato icing. And if you really want to treat yourself this Thursday, allow us to introduce you to the Thanksgiving Cake.

To get started with this recipe, we must prepare a few ingredients. You can have day after thanksgiving cornbread stuffing cakes using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Day after thanksgiving cornbread stuffing cakes:

  1. {Take 3 cup of leftover corn bread stuffing.
  2. {Make ready 1/2 stick of butter.
  3. {Prepare 1 cup of bread crumbs or corn meal.

It's like the day after Thanksgiving, without the waiting. Here's how we made it happen: A layer of cornbread, topped with cranberry sauce, topped with a layer of stuffing cake (!), topped with gravy and creamed spinach, topped with another layer of cornbread. Thanksgiving Day in the United States is next week. Today Karl gives us a rundown on how to give a traditional Thanksgiving staple a twist with his Manly Cornbread Stuffing.

Steps to make Day after thanksgiving cornbread stuffing cakes:

  1. Use your left over stuffing from thanksgiving as cakes. Use approximately 1/3 cup of stuffing or more if you want them bigger. Make into patties..
  2. Coat them in bread crumbs and let sit so the crumbs can set in. While waiting melt butter in pan..
  3. Fry on medium heat for 4-5 minutes depending on how brown you would like them. Serve them up with cranberry sauce.

There is not an exact amount of broth, but add enough so that the mixture resembles a very course and thick cake batter. Turn your leftover Thanksgiving stuffing into Cheesy Stuffing Breakfast Cakes! The perfect breakfast recipe for the day after Thanksgiving. This really is the best buttermilk cornbread! Cornbread can be made a day or two AHEAD OF TIME.

So that’s going to wrap this up with this special food day after thanksgiving cornbread stuffing cakes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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