Steps to Prepare Super Quick Homemade Carrot Cake

Carrot Cake.

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Carrot Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake:

  1. {Take of Batter.
  2. {Make ready 3 of cups. grated carrots.
  3. {Make ready 2 of cups. sugar.
  4. {Make ready 1 1/2 cups of Mazola oil.
  5. {Make ready 4 of eggs (unbeaten).
  6. {Make ready 3 tsp. of cinnamon.
  7. {Make ready 3 of cups. sifted flour.
  8. {Prepare 3 tsp. of baking powder.
  9. {Take 2 tsp. of baking soda.
  10. {Prepare 1/4 tsp. of salt.
  11. {Prepare 1 cup of walnuts chopped.
  12. {Get of Frosting.
  13. {Prepare 1 Tbs. of butter.
  14. {Make ready 1 of large package. Philadelphia cream cheese.
  15. {Get 1 cup of powdered sugar.
  16. {Get 1 cup of chopped walnuts for garnish.
  17. {Prepare 1 tsp. of vanilla.

Instructions to make Carrot Cake:

  1. Preheat oven to 350. Grate carrots. squeeze out all liquid using a cheesecloth or clean dish towel..
  2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients..
  3. Bake for 50 minutes – 1 hour at 350 degrees..
  4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top..

So that’s going to wrap it up with this special food carrot cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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