Steps to Make Any-night-of-the-week Checker board design bread loaf shape cake

Checker board design bread loaf shape cake. Flatten the dough on a pastery board by spreading butter paper on it. Enter the Chef Basics Checkerboard Loaf Pan. This pan is new to me and allows you to get that same neat checkerboard design in a loaf cake or bread.

It it actually two cakes, one pink, one yellow, although I'm sure a chocolate. You can do quite amazing things with a paintbrush and some egg. A tinted egg wash, when you do it right, will look like a painting that has been baked on to the loaf!

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, checker board design bread loaf shape cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Flatten the dough on a pastery board by spreading butter paper on it. Enter the Chef Basics Checkerboard Loaf Pan. This pan is new to me and allows you to get that same neat checkerboard design in a loaf cake or bread.

Checker board design bread loaf shape cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Checker board design bread loaf shape cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have checker board design bread loaf shape cake using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Checker board design bread loaf shape cake:

  1. {Get 2 cup of Refined flour.
  2. {Make ready 1 cup of Curd.
  3. {Make ready 1 cup of Castor Sugar.
  4. {Prepare 3-4 tsp of Cocoa powder.
  5. {Prepare 200 gm of butter at room temperature.
  6. {Make ready 1/2 cup of Milk.
  7. {Prepare 1 tsp of Baking powder.
  8. {Prepare 1/4 tsp of Baking soda.
  9. {Get of Lemon juice of 1lemon.
  10. {Make ready 1 cup of Condensed milk.
  11. {Make ready 5 packs of Chocolate biscuits.
  12. {Take 1/2 cup of fruit jam(any fruit jam u like).
  13. {Get 1/2 cup of Almonds powdered.

These cake pans are made of metal and molded into shapes that help sculpt your cake. The design may be a raised style or relief design so that the final baked cake shows off scenes, shapes or various heights. Bake up a treat for afternoon tea with delicious, easy loaf cake recipes like classic banana bread, double chocolate cake and the ever popular lemon drizzle. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen.

Instructions to make Checker board design bread loaf shape cake:

  1. First of all seive refined flour, baking powder and baking soda..mix icing sugar,melted butter, vanilla essence, lemon juice and curd..make a smooth batter..u can add little quantity of milk if required..Divide the dough into two sections and mix cocoa powder in one part of batter and other will be plain white.
  2. Take a Clean rectangular shape container..Set a butter paper on the bottom,spread the mixture and make two cakes white and brown one by one or make a partition in the center by placing a strip (shown in the image) and make white and choco cake at a time.
  3. Pour both batters in different sections and microwave or can bake in a preheated oven at 170Β°.
  4. Check out the the cake by inserting a tooth pick in the cake if comes out clean,it means cake is baked perfectly otherwise bake some more.
  5. Pull out the cake from microwave or oven and let it cool.. Demould the cake and remove the upper crust and side crust of the cakes..divide both of the cakes into 2-2parts.
  6. Apply a thin layer of fruit jam and stick the strips to each other.
  7. Stick the square strips of cake of alternate colour and set as a checker board design.
  8. Crush the digestive biscuits with the help of a rolling pin then make powder with the help of a mixture grinder..add butter, vanilla essence,cocoa powder, condensed milk,powdered almonds,milk and make a smooth dough.
  9. Flatten the dough on a pastery board by spreading butter paper on it..Make a 1/4inch thick rectangle shape "roti" out of it.. Wrap up the roti around the checker board design Cake and keep it in the fridge for at least 2 hours to set completely..Take out of fridge, make marks on the top of bread loaf shape cake with the help of a knife and dust cocoa powder with the help of a sieve, cut 1/2inch thick slices.
  10. Yo'r checker board design bread loaf shape cake is ready.
  11. Serve.
  12. πŸ”–can microwave this cake fo' 30 seconds before serving and serve cozy.

See more ideas about Bread, Food, Bread shaping. Checker board design bread loaf shape cake. Dependoncookin' Table serving; #winter This is a checker board design cake with vanilla flavour and chocolate- nuts filling.it's totally eggless Swati Bapat. Banana Marie cake (No bake) #diwaIidelights. Bread can be formed into any shape you desire.

So that is going to wrap this up with this special food checker board design bread loaf shape cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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