Easiest Way to Make Homemade Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer

Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer.

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, two-colored matcha adzuki bean steamed cake made with a hand mixer. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have two-colored matcha adzuki bean steamed cake made with a hand mixer using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer:

  1. {Take 100 grams of ★Pancake mix.
  2. {Get 70 grams of ★Yogurt.
  3. {Take 1 of ★Egg.
  4. {Make ready 5 grams of ★Butter or margarine.
  5. {Take 1 tbsp of Matcha or aojiru.
  6. {Prepare 1 of as much as you need to make it the color you like (You can also use matcha latte mix).
  7. {Get 50 grams of Amanatto or boiled adzuki beans.

Instructions to make Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer:

  1. Add all of the ★ ingredients to a bowl (no need to drain the yogurt, but melt the butter first), then mix with an egg beater until smooth..
  2. Add half of the batter to a microwave safe container, and drop it several times to flatten..
  3. Let the surface dry a bit and microwave for about 40 seconds to harden. It will swell right away, so keep a close eye on it!.
  4. Once the surface has dried a bit, spread out the amanatto (or boiled adzuki beans) evenly..
  5. Add the matcha to the remaining half of the batter, and mix well..
  6. Pour in the matcha over the amanatto batter, and microwave at 500W for 3~4 minutes..
  7. Poke it with a toothpick. If it comes out clean, it's done..
  8. Try out this tri-color steamed bread that's perfect for Girl's Day..

So that’s going to wrap it up for this special food two-colored matcha adzuki bean steamed cake made with a hand mixer recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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