Recipe of Ultimate Canadian Carrot Cake with Strawberry touch

Canadian Carrot Cake with Strawberry touch.

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, canadian carrot cake with strawberry touch. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Canadian Carrot Cake with Strawberry touch is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Canadian Carrot Cake with Strawberry touch is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have canadian carrot cake with strawberry touch using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Canadian Carrot Cake with Strawberry touch:

  1. {Make ready 2 cup of all-purpose flour.
  2. {Make ready 2 tsp of baking powder.
  3. {Make ready 2 tsp of cinnamon.
  4. {Prepare 1 tsp of baking soda.
  5. {Get 3/4 tsp of salt.
  6. {Make ready 1 tsp of nutmeg.
  7. {Make ready 200 grams of granulated sugar.
  8. {Prepare 3 piece of eggs.
  9. {Prepare 180 ml of vegetable oil.
  10. {Make ready 1 tsp of vanilla extract.
  11. {Get 2 cup of grated carrots.
  12. {Make ready 1/2 cup of pekan nuts / walnuts.
  13. {Prepare 1 cup of canned strawberries.
  14. {Get 250 grams of Mascarpone / cream cheese.
  15. {Get 60 ml of butter.
  16. {Prepare 1/4 cup of icing sugar.
  17. {Get 2 tbsp of Greek yoghurt.

Instructions to make Canadian Carrot Cake with Strawberry touch:

  1. Preheat oven to 180°C. Grease metal cake pan and set aside..
  2. Mix together eggs,sugar,salt,nutmeg,vanilla, cinnamon..
  3. Slowly add flour. If the mixture gets tough add 1/2 of vegetable oil and continue adding flour and whisking..
  4. Add baking powder and baking soda..
  5. Add canned strawberries and mix them into the dough. From this point you might need a spatula..
  6. Slowly continue adding grated carrots and walnuts..
  7. Bake at 180°C for 25-30 minutes..
  8. For the cream cheese icing beat Mascarpone,butter,icing sugar and yoghurt. After cooling down the cake cover it with icing and put into a fridge for a night..

So that’s going to wrap it up for this special food canadian carrot cake with strawberry touch recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

(Visited 1 times, 1 visits today)

Leave a Comment

close
close